I make big fans whenever I serve this German-style schnitzel pork schnitzel recipe. It’s a Christmastime favorite —Diane Katzmark, Metamora, Michigan. Looking for more? Check out these German ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Traditionally made with almonds and cinnamon, these star-shaped cookies are both cute and spiced. To give ...

Rotkohl — red cabbage braised with apples and onions — is a classic Bavarian side for goose, duck, or pork. This version gets its full flavor from rendered speck, orange zest, and spices like caraway ...

These traditional German Christmas Cookies are the perfect addition to your holiday cookie platter. With favorites like almond crescent cookies, spritz cookies and gingerbread cookies you can bake up ...

Traditions are a set of customs that are passed down through the generations. Germany is rich with traditions especially food traditions. Janine Washle from Cloverfields Farm & Kitchen has a strong ...

Recreate a classic European holiday feast with crisp roast goose, traditional sides, and festive desserts. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience ...

At a past Dresden Striezelmarkt, Daniela Kasper of the Dietze bakery sells traditional Christmas stollen loaves and cakes at the city's Christmas market. For Wolfgang Gärtner, stollen is like other ...