Preheat oven to 450 degrees and heat a grill to medium-high. Line a baking sheet with aluminum foil. Season grapes with 1 teaspoon oil, salt and pepper, and spread across prepared baking sheet. Roast ...

Side dishes can carry a table when vegetables get enough seasoning, heat, texture, or a good sauce. These 23 recipes cover ...

Balance out your burger—Eat this nutrient-packed orzo salad on the side rather than chips or fries. | [node:summary] By Toby Amidor, M.S., R.D. This spin on pasta salad bulks up the orzo with filling, ...

Ree Drummond has a recipe for grilled vegetables with cilantro-yogurt dressing she makes inside. It’s “nice to have an arsenal of recipes that you can make inside but take to an outside party,” the ...

Grilled, slightly-charred halloumi takes on a chewy, meaty quality that will steal the show at any backyard barbecue. Strung onto skewers with colorful veggies and lemon slices and then grilled to ...

This colorful Italian recipe is a great way to use fresh vegetables from the garden, according to recipe creator impellizzeri kitchen. Serve over a bed of lettuce or with bread. This four-ingredient ...

This BBQ season, elevate a vegetable salad with this easy recipe from James Beard Award-winning pitmaster Rodney Scott. "While meats are usually the stars of the show at barbecues, I love finding ways ...