Add Yahoo as a preferred source to see more of our stories on Google. There’s more than one way to shuck an oyster, to paraphrase an old adage, but when learning to shuck oysters, it is probably best ...

In the South, oyster shucking is something rarely learned from a manual. It’s picked up dockside, behind raw bars, or at a backyard gathering where someone hands you a knife and says, “Here, try this ...

Found Oyster and Queen's Raw Bar & Grill chef Ari Kolender prepares shucked oysters with mignonette in the L.A. Times Test Kitchen. (Stephanie Breijo / Los Angeles Times) Ari Kolender knows oysters.

Shucking an oyster can seem intimidating, but it's simple and safe once you get the hang of it. We enlisted the expertise of US national oyster shucking champion Isabella Macbeth to walk you through ...

Becky Wasden and Stefani Sell run the traveling oyster shucking business Two Girls One Shuck (www.twogirlsoneshuck.com). For the past two years, the women have brought their shucking skills to ...

<P> St. Mary's County was once home to dozens of oyster shucking houses that employed hundreds of people.<P> Only a small handful remain today, but archived interviews of some who worked there ...