The day after Labor Day, I delight in going to my local grocery store to see the giant displays of pumpkins and winter squashes parked outside the entrance. Even though it’s still 90 degrees here, the ...

Packed with lemon flavor with a tender crumb, this lemon pound cake recipe is the ultimate spring breakfast (or dessert!).

Lemon cake is a classic season treat perfect to enjoy during the spring, especially with a cup of tea. Almost all of the UK’s top bakers have shared their take on this classic bake, but one argues ...

British home bakers are upgrading lemon drizzle cake after Jane Dunn teased one spring fruit that makes every slice taste ...

Servings: Makes one 9-by-5-inch loaf (about 8 servings) 1. Make the Cake: Preheat the oven to 350°F. Lightly grease a 9-by-5-inch loaf pan with nonstick spray. 2. In the bowl of an electric mixer ...

Meghan Markle and Prince Harry celebrated their royal wedding with an elaborate lemon and elderflower cake from the master baking team at Violet in London. The cake was made with 200 Amalfi lemons ...

Mary Berry has unveiled countless recipes throughout her illustrious career, with her cake creations being particularly renowned. The chef's baking repertoire includes several of audience writer ...

Loaf cakes are decidedly less showy than their layer cake counterparts, but that certainly doesn't make them less delicious. Yes, they lack goopy fillings and fluffy icings, but their beauty lies in ...

A popular baker shared her twist on a classic lemon drizzle cake recipe, adding a surprise ingredient to give this spring ...

Lemony and fruity, with just a drizzle of icing, this cake is perfect for an after-dinner treat, breakfast, or snack.