Preheat oven to 500 degrees. Add tomatoes to a medium bowl and season with a generous pinch of salt and 2 tablespoons of olive oil. Mix well. Place the burrata in a small bowl and set aside. Divide ...

Main Dish: Craving a classic that never fails? This homemade Margherita pizza is all about simple ingredients and big flavor: a crisp golden crust, rich tomato sauce, melted mozzarella, and fresh ...

The simply luscious pizza Margherita is a celebration of Italy and its tricolore flag. Enjoy roasted tomatoes, fresh mozzarella and basil in this version at Santeramo’s. (Emily Kemme) Pizza, one of ...

Here's my easy real-life recipe to make pizza look as great as it does in Yo-Kai Watch 3. This is the first of many Yo-Kai ...

Legendary pizza maker Chris Bianco is stopping by TODAY to share pizza making tips and recipes from his new cookbook "Bianco: Pizza, Pasta, and Other Food I Like." He shows us how to make homemade ...

HOUSTON, Texas (KTRK) -- Fire up the pizza oven and get ready to toss some dough! Learn how to make a delicious margherita pizza from Bowl & Barrel chef Luis Santana. Bowl & Barrel provided the ...

Prego has launched new Margherita, Lemon Alfredo, and Cajun Alfredo sauces, but which one is worth adding to pasta night? We ...

The real reason I went to Cappeletti’s was because I was on a quest for something rare: the perfect margherita pizza. After being horribly disappointed by many restaurants that claim to serve “pizza,” ...

Tomatoes and basil have long been a classic culinary pairing. From Caprese salad to pasta sauces to Margherita pizza, the two ingredients are commonly used together in kitchens around the world. But ...