Which mandoline slicer is best? While a good chef’s knife is the backbone of a cook’s toolset and one of the most versatile tools in any kitchen, there are some tasks that a simple knife can’t quite ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." You don’t need fancy knife skills to get uniform slices. While your chef’s knife comes in handy for most ...

This Bernier mandoline features a nonslip bottom, grooves designed to rest on top of a bowl, and four blades. The body is plastic, which isn't the most durable material, and we don't love adding more ...

One of the easiest ways to tell a real-deal chef from an amateur is to look at their slicing and dicing. Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food ...

Mandolines: loved by salad eaters, feared by fingers. With what must be the highest body count of any kitchen tool after knives, mandoline slicers are tools that demand caution, reverence, and respect ...