Add Yahoo as a preferred source to see more of our stories on Google. Salmon cakes in bowl with lemon - Clarkandcompany/Getty Images Crab cakes may be a bit more popular, but salmon cakes are another ...

Add Yahoo as a preferred source to see more of our stories on Google. Like any fish cake, salmon patties are a mixture of fish, breadcrumbs, seasonings, and herbs, with a little egg to bind it all ...

If you’re like me, you like salmon in your salmon patty — a lot of it. The salmon patties (cakes or croquettes) I grew up with were a great way for my mom to stretch a protein to feed four. But they ...

With a career that demanded she work outside the home, my mom was often tired in the evening when she came through the door and faced her hungry family. During the week, there were two things she was ...

A good salmon cake delivers rich flavor and tender texture; the best veers away from flavor-muting binders at all costs. We used a food processor to chop salmon into a mix of both fine and larger ...

Salmon patties, or croquettes as we called them when I was growing up, was the first recipe I wrote about in this column back in 2009. I wrote about my mother-in-law's recipe, which differed from my ...

Salmon cakes (or patties) is a perfect recipe for March. It takes care of Lent, St. Patrick’s Day (yes, the Irish eat more salmon than corned beef) and is perfect for an Easter brunch. These are not ...

– Use pre-cooked salmon in salmon cakes. When fresh wild Alaska salmon is out of season, use canned wild salmon, which provides the same nutritious omega-3 fats. May 16 kicks off Alaska salmon season, ...

Salad topped with salmon is a meal you’d wisely choose to marry in a food version of the game of Kiss, Marry, Kill. It’s a reliable, healthy option — common on restaurant menus, a no-brainer to whip ...

Many of us are constantly on the go during the summer, so getting the most out of meals is essential. This salmon cake recipe fits that bill because it started with a leftover broiled salmon. It's ...