Although there are plenty of seafood dishes at your average chain restaurant, shrimp cocktail is a little harder to find. Not only that, but seafood prices, shrimp in particular, are on the rise. In ...

A lot of people do. By Tanya Sichynsky A keen consumer of shellfish, Tanya Sichynsky hosts an annual shrimp cocktail party. The shrimp cocktail at the comically exclusive Polo Bar in Manhattan is an ...

Dipping a chilled piece of shrimp into a well-seasoned cocktail sauce is the perfect start to a decadent meal. But with some ...

Olive-brined shrimp and gin-spiked cocktail sauce are served up straight in this appetizer with a kick. Big, beautiful shrimp get a double dose of flavor with a quick poach in a lemon and shrimp shell ...

Time was when their plump presence as an hors d’oeuvre or in a meal denoted an uber-special occasion, but nowadays shrimp are everywhere, right? And yet they remain a treat — and not just at swishy ...