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How To Start A Sourdough Starter From Scratch (DAY 6) All videos available on my page! Today we add 1/4 cup of existing starter to your clean jar. Followed by 1/4 cup all purpose flour, and 1/4 cup of filtered water. Store the remaining starter in the fridge as a backup, should anything go wrong. See you tomorrow for our last day! Happy Baking! 🍞#sourdoughstarter #sourdough #sourdoughforbeginners #sourdoughbaking #baking
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