Mastering Bagel Shaping Techniques for Perfect Results
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Mastering Bagel Shaping Techniques for Perfect Results
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Easiest way to shape a bagel
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Easiest way to shape a bagel
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goodhousekeeping.com
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RECIPE BELOW 👇🏽 ⁣ 🥯 BAGELS 🥯 ⁣ ⁣ With my last bagel recipe going viral, I thought I’d make them again but gluten free!⁣ ⁣ ✅Just 3 ingredients ⁣ ✅Gluten free⁣ ✅SO EASY ⁣ ✅Packed full of protein ⁣ ✅And you’ll never buy store bought bagels again!⁣ ⁣ Enjoy!⁣ ⁣ DB x⁣ ⁣ INGREDIENTS ⁣ ⁣ ▪️2 cups of almond flour ⁣ ▪️1 cup of cottage cheese (230g)⁣ ▪️1 1/2 tsp baking powder⁣ ▪️1 tsp salt (optional)⁣ ⁣ Egg wash and seeds for topping ⁣ ⁣ METHOD ⁣ ⁣ ▪️Preheat oven to 180c⁣ ▪️In a bowl mix together almon
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The Bagel & Pizza Guy on Instagram: "Here are 5 bagel-shaping tips that make all the difference 👇 1️⃣ DIVIDE & REST the dough after mixing. Divide it, cover it, and let it relax for 20–30 minutes. The gluten needs a nap before you shape. 2️⃣ KNOW YOUR SIDES. The smooth side becomes the outside of the bagel, so keep it face down when shaping. 3️⃣ FIND THE SEAM. Knowing where it is helps you seal it tight so it doesn’t pop open in the boil. 4️⃣ CREATE TENSION. After rolling into ropes, give it a
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