Rosemary White Bean Puree! 🍋🥬 Full recipe below. Cabbage: 1 medium head cabbage, sliced into wedges 1 Tbsp Olive oil 1/4 cup water 1 tsp dried rosemary 1 tsp garlic powder 1/4 tsp salt 1 small jar capers (drained) 1/2 lemon (juiced) 1/2 tsp red pepper flakes White Bean Puree: 1 can white beans 1 tbsp olive oil 1 tsp dried rosemary 1 tsp garlic powder 1/2 tsp cumin seeds 1/4 tsp salt 1/2 lemon (juiced) Garnish: Pine nuts Lemon zest 1. Preheat a large nonstick skillet to medium-high heat. 2. Sli